The Anti-Anxiety Diet
A Whole Body Program to Stop Racing Thoughts, Banish Worry, and Live Panic-Free
Presented by Ali Miller, RD, LD, CDE
What if you had the tools to harness the wild stallion of your mind? To work with your body to enhance your brain chemistry and provide specific nutritional building blocks to promote a grounding sense of energy and even-keeled reactivity to daily external stressors? Registered dietitian and food-as-medicine guru, Ali Miller, RD, LD, CDE will take you on the journey of discovering the root causes to your body’s imbalance. Using the multifocal functional medicine approach successfully applied in her functional nutrition practice, Ali will navigate you through the connection of anxiety to dysbiosis and the microbiome, leaky gut and food sensitivity, HPA-axis and stress response, hormones and neurotransmitters, genetic contributors, and micronutrient status. You will learn about the brain-gut axis and how inflammatory foods can disturb cognition while imbalanced gut bacteria are intimately connected to mood imbalance and cravings. She will emphasize the micronutrients that play a role in activation of neurotransmitters as well as key amino acids that serve as building blocks for production to replete deficiency. Ali uses a ketogenic diet as the foundation of her Anti-Anxiety Diet program and layers in functional food-as-medicine approaches to address roadblocks and take results to an optimal level.
Learning objectives:
Presented by Ali Miller, RD, LD, CDE
What if you had the tools to harness the wild stallion of your mind? To work with your body to enhance your brain chemistry and provide specific nutritional building blocks to promote a grounding sense of energy and even-keeled reactivity to daily external stressors? Registered dietitian and food-as-medicine guru, Ali Miller, RD, LD, CDE will take you on the journey of discovering the root causes to your body’s imbalance. Using the multifocal functional medicine approach successfully applied in her functional nutrition practice, Ali will navigate you through the connection of anxiety to dysbiosis and the microbiome, leaky gut and food sensitivity, HPA-axis and stress response, hormones and neurotransmitters, genetic contributors, and micronutrient status. You will learn about the brain-gut axis and how inflammatory foods can disturb cognition while imbalanced gut bacteria are intimately connected to mood imbalance and cravings. She will emphasize the micronutrients that play a role in activation of neurotransmitters as well as key amino acids that serve as building blocks for production to replete deficiency. Ali uses a ketogenic diet as the foundation of her Anti-Anxiety Diet program and layers in functional food-as-medicine approaches to address roadblocks and take results to an optimal level.
Learning objectives:
- Identify and understand the role of 3 "keto-friendly" foods that drive inflammation in the body
- Determine how much protein you need per day and why that is important for neurotransmitter balance
- How to balance your gut bacteria to work for you and which strains reduce anxiety activity
- Recipe applications to combine foods to promote synergistic effects
- Supplement strategies of nutrients that may be in higher need for those combating chronic stress or mood imbalance.
From Eczema to Asthma, Anxiety, and More
A Step by Step Approach to Many Pediatric Illnesses – How to Heal Leaky Cells, Leaky Gut, and Leaky Brain
Presented by Sheila Kilbane, MD
In this talk you will learn:
Presented by Sheila Kilbane, MD
In this talk you will learn:
- Where to begin restoring cellular health in the pediatric population.
- The triggers of inflammation - commonly overlooked triggers including glyphosate and mold.
- Testing to get to the root of immune and cellular dysfunction.
- Why proper gut motility and gall bladder dysfunction are a crucial step.
- How to layer in supplements for optimal effectiveness.
- Long term maintenance plan to maintain gut motility and cellular integrity.
Holistic Skin Therapy 101
Incorporating Corrective Skin Care into the Wellness Practice
Presented by Emily Fritchey, "The Skin Whisperer"
Every single day an aging population searches for topical skin care treatments to address the effects of aging - exposure to toxic environmental conditions, digestive disorders / poor gut health, hormone imbalances and systemic inflammation create havoc on the skin. Billions of dollars are spent every year on products and procedures to treat these conditions, all of which are rooted in the very conditions you are treating patients for in your practice now. Shouldn’t your wellness practice be the "go to" resource for your patients for effective skin care solutions instead of a medical office or department store? This information packed presentation will illustrate aging and problem skin conditions many of your patients deal with and the clean, simple, and holistic approaches available for their correction.
Presented by Emily Fritchey, "The Skin Whisperer"
Every single day an aging population searches for topical skin care treatments to address the effects of aging - exposure to toxic environmental conditions, digestive disorders / poor gut health, hormone imbalances and systemic inflammation create havoc on the skin. Billions of dollars are spent every year on products and procedures to treat these conditions, all of which are rooted in the very conditions you are treating patients for in your practice now. Shouldn’t your wellness practice be the "go to" resource for your patients for effective skin care solutions instead of a medical office or department store? This information packed presentation will illustrate aging and problem skin conditions many of your patients deal with and the clean, simple, and holistic approaches available for their correction.
Glyphosate on Your Plate
Presented by Dave Murphy, Food Democracy Now!
Glyphosate exposure has increase since Roundup® Ready GMO crops were adopted. Exposing the health consequences of glyphosates, Dave Murphy has researched and written extensively on the dangers of glyphosate residues found not only in our food, and we can now test and find harmful levels in our urine, breastmilk, rainwater, rivers, tap water, and tampons. Join us to hear how an article became a project to create a film exposing the health consequences of glyphosates.
Glyphosate exposure has increase since Roundup® Ready GMO crops were adopted. Exposing the health consequences of glyphosates, Dave Murphy has researched and written extensively on the dangers of glyphosate residues found not only in our food, and we can now test and find harmful levels in our urine, breastmilk, rainwater, rivers, tap water, and tampons. Join us to hear how an article became a project to create a film exposing the health consequences of glyphosates.
Grainflammation
How Grains Contribute to Leaky Brain and Chronic Neurological Inflammation
Presented by Peter Osborne, DC, DACBN, PScD
The history of using cereal grains as a staple food in the diet is coupled with disease and illnesses. Unfortunately, this reality has been covered up by marketing and special interests. Dr. Peter Osborne, the author of the highly acclaimed bestseller, No Grain No Pain, published by Simon and Schuster, will discuss the detailed history of grain consumption and their association with chronic diseases. Dr. Osborne will then discuss grains as a cause of neurological inflammation (i.e., brainflammation) and the science behind the often overlooked elements about grain that play a role in nervous system damage. Gluten, lectins, sentry plant proteins, pesticides, molds, mycotoxins, heavy metals, excessive omega 6, and carbohydrate toxicity will all be discussed in detail along with the clinical laboratory work up necessary to identify these components.
Presented by Peter Osborne, DC, DACBN, PScD
The history of using cereal grains as a staple food in the diet is coupled with disease and illnesses. Unfortunately, this reality has been covered up by marketing and special interests. Dr. Peter Osborne, the author of the highly acclaimed bestseller, No Grain No Pain, published by Simon and Schuster, will discuss the detailed history of grain consumption and their association with chronic diseases. Dr. Osborne will then discuss grains as a cause of neurological inflammation (i.e., brainflammation) and the science behind the often overlooked elements about grain that play a role in nervous system damage. Gluten, lectins, sentry plant proteins, pesticides, molds, mycotoxins, heavy metals, excessive omega 6, and carbohydrate toxicity will all be discussed in detail along with the clinical laboratory work up necessary to identify these components.
Reignite Your Practice with a Mindset Alignment
Presented by Traci Duez, Thought Coach
Learn how to use the powers of neuro-axiology to overcome burnout and pursue your purpose with passion (again). In this session with Traci, you will discover the 7 Keys to Reenergizing Your Life, Love, and Leadership. She will show you how to use your cognitive gifts and talents to (re)create your purpose, (re)claim your power, and (re)craft your plan to get to the next level of your life, business, and career.
Learn how to use the powers of neuro-axiology to overcome burnout and pursue your purpose with passion (again). In this session with Traci, you will discover the 7 Keys to Reenergizing Your Life, Love, and Leadership. She will show you how to use your cognitive gifts and talents to (re)create your purpose, (re)claim your power, and (re)craft your plan to get to the next level of your life, business, and career.
The Glyphosate Study
Presented by Milton Bastidas, DC
Transformation™ teamed up with Food Democracy Now to investigate the role enzymes play in detoxifying glyphosates. Our lead reasercher Dr. Bastidas will be discussing Transformation's findings in the study and how Transformation’s enzyme protocol was shown to influence the detoxification of glyphosates from the body. He will particularly be focusing on systemic proteolytic enzymes (proteases) and their role in detoxification.
Transformation™ teamed up with Food Democracy Now to investigate the role enzymes play in detoxifying glyphosates. Our lead reasercher Dr. Bastidas will be discussing Transformation's findings in the study and how Transformation’s enzyme protocol was shown to influence the detoxification of glyphosates from the body. He will particularly be focusing on systemic proteolytic enzymes (proteases) and their role in detoxification.
Clinical Spotlight on Cancer Treatments
Presented by Rolf Habersang, MD
“You have Cancer” is the sentence no doctor wants to say and no patient wants to hear. Approximately 39.6% of men and women will be diagnosed with cancer at some point during their lifetimes. While rates of cancer continue to rise, the cure continues to be something sought out by all spectrums of the medical community. Dr. Habersang will be using his extensive experience in supporting patients suffering from cancer by focusing on digestion and enzyme therapy as well as some additional methodologies he uses in his thriving practice in Amarillo.
“You have Cancer” is the sentence no doctor wants to say and no patient wants to hear. Approximately 39.6% of men and women will be diagnosed with cancer at some point during their lifetimes. While rates of cancer continue to rise, the cure continues to be something sought out by all spectrums of the medical community. Dr. Habersang will be using his extensive experience in supporting patients suffering from cancer by focusing on digestion and enzyme therapy as well as some additional methodologies he uses in his thriving practice in Amarillo.
Unraveling the Progression of Disease
Presented by DicQie Fuller, PhD, DrSc, ND, CNC
Disease never sneaks up on people and strikes them down. It takes a long time and a great deal of neglect and abuse of the body for disease to finally occur. From the first stage of disease to the seventh (i.e., cancer), many years may elapse. The increasing number of symptoms we experience are the body’s warning signs that changes need to be made or else the situation will deteriorate further. But at any stage you can stop the disease’s process and simultaneously end all the aches, pains, and ill health. Transformation’s Founder Dr. DicQie Fuller will describe the Seven Stages of Disease and what nutrition and enzyme therapy solutions will help you with your most common and challenging patients.
Disease never sneaks up on people and strikes them down. It takes a long time and a great deal of neglect and abuse of the body for disease to finally occur. From the first stage of disease to the seventh (i.e., cancer), many years may elapse. The increasing number of symptoms we experience are the body’s warning signs that changes need to be made or else the situation will deteriorate further. But at any stage you can stop the disease’s process and simultaneously end all the aches, pains, and ill health. Transformation’s Founder Dr. DicQie Fuller will describe the Seven Stages of Disease and what nutrition and enzyme therapy solutions will help you with your most common and challenging patients.
Transformational Nutrition
Presented by Amy Rawls, MS, RD, LD
Transformation’s Manager of Clinical Services will be taking it back to the basics of enzyme science for those who are new to enzymes or simply just need a good refresher and reminder of why enzymes should be a part of everyone’s path to wellness.
Transformation’s Manager of Clinical Services will be taking it back to the basics of enzyme science for those who are new to enzymes or simply just need a good refresher and reminder of why enzymes should be a part of everyone’s path to wellness.